This app is almost perfect! Most of my recipes come from the web and it is very easy to retrieve the pictures from other sites and to copy and paste in directions. Unfortunately you cannot copy and paste ingredients into the ingredient section...the ingredients have to be entered manually with their specific measurements if you want to be able to scale the serving size up or down. If you don't think you'll need this feature, just cut and paste the ingredients into the direction section and it will still look appropriate on the recipe card! I also wanted to create breaks in the ingredients list and after contacting customer service (which is awesome, they responded in less than 24 hours) they suggested I manually input an ingredient that looks like this -----sauce-----, or -----filling-----, and it will create a visual break in the list. It doesn't look as polished as the ingredient lists in magazines and online because of spacing etc, but it is functional. I guess if I cared about aesthetics that much I would just copy and paste ingredients in the direction space as I mentioned above. Finally, it would be awesome to see the imported picture in the actual recipe, not just the index and edit page.
Aside from those considerations, I love the app's organization and scaling. It is very intuitive and user friendly, and it is easy to create new ingredients and edit recipes. I am very excited to finally have my recipes in one virtual place.
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Morning Coffee 101
Bird on high
