
Kitchen HACCP Food Safety Log
Temp logs, health inspections
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Free
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About
Your food safety logs, without the clipboard. Built in a working restaurant kitchen, and used there every day.
Kitchen HACCP Logs keeps the records a health inspector asks to see — cooler and freezer temperatures, cooking and cooling, deliveries, opening and closing checks and cleaning — logged as you go, by whoever is on shift, and ready to show at a moment's notice.
It follows the HACCP approach your kitchen already uses: the same daily checks, without the clipboard, the grease stains or the binder that goes missing the week of an inspection.
EVERY DAILY RECORD IN ONE PLACE
• Temperatures — coolers, freezers, cooking, cooling and hot holding, logged in seconds in °F or °C, with out-of-range readings flagged straight away
• Deliveries — supplier, items and temperature on arrival
• Opening and closing checks — signed off with the initials of whoever did them
• Cleaning schedules — daily, weekly and monthly tasks showing what is due, overdue and done
• Staff training records — who has which certificate and when it expires
PROOF WHEN YOU NEED IT
Every entry is timestamped and attributed. When an inspector asks what happened three Tuesdays ago, you show them rather than go looking. Export your records as PDF or CSV whenever you need them.
FOR THE WHOLE TEAM
Add your staff and give each person the areas they work in — Back of House, Front of House, or both. Reminders go out when checks are due, and you can choose to be notified only when something has been missed.
AI THAT HELPS, NOT NAGS
The built-in assistant summarizes what is outstanding, points out overdue tasks and suggests what to do about anything that has gone out of range.
MADE FOR
Restaurants · cafés · bars · food trucks · hotels · caterers · ghost kitchens · multi-location groups
PLANS
Start free with a single manager account, or start a free trial of the full app. Paid plans add your team, editable checklists, exports, longer history and multiple locations.
Subscription terms
Payment will be charged to your Apple Account at confirmation of purchase. Subscriptions automatically renew unless cancelled at least 24 hours before the end of the current period. Your account will be charged for renewal within 24 hours before the end of the current period. You can manage or cancel your subscription in your App Store account settings after purchase.
Privacy Policy: https://iglooplate.co.uk/privacy
Terms of Use (EULA): https://www.apple.com/legal/internet-services/itunes/dev/stdeula/
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What's New in Kitchen HACCP Food Safety Log
1.5.4
November 5, 2026
A refreshed App Store listing, with new screenshots in °C. The app works just as before.








