Goodness for you & the planet New Season – Hosted by Good Food Magazine

"Goodness for You & the Planet" - A New Season Celebration for Good Food Magazine

Get ready for a delicious new year with the latest issue of Good Food Magazine! From January 2nd to January 16th, we're thrilled to unveil our latest edition, packed with mouthwatering recipes and tips to help you cook up some goodness - for both you and the planet.

Dive into our January 2024 issue and discover a wealth of fresh, seasonal ingredients that are not only nourishing, but also environmentally-friendly. Our team of culinary experts have crafted an array of flavorful dishes that minimize waste, reduce your carbon footprint, and support sustainable food systems. Whether you're craving comforting casseroles, vibrant salads, or decadent desserts, this issue has something to please every palette - all while doing good for the world around you.

Beyond the recipes, you'll also find insightful articles on eco-friendly kitchen swaps, the benefits of eating local, and innovative ways to reduce food waste in your home. It's a one-stop-shop for mindful home cooks looking to make a positive impact through their daily meals. So don't miss out on this delicious new season - download the latest issue of Good Food Magazine today and get cooking!

The new season starts January 2, 2024 — ends January 16, 2024.