A Taste of the Southwest Premiere – Hosted by

"A Taste of the Southwest"

Get ready to embark on a flavorful journey through the vibrant culinary landscape of the American Southwest! From September 25th to October 9th, America's Test Kitchen is thrilled to present "A Taste of the Southwest" - a delectable two-week event brimming with mouthwatering recipes, insightful cooking tips, and captivating videos that transport you to the heart of this dynamic region.

Discover the bold, nuanced flavors that define Southwestern cuisine as our team of expert chefs and food enthusiasts unveil a carefully curated selection of original recipes. Dive into the history and heritage behind iconic dishes like smoky chiles rellenos, zesty chicken fajitas, and silky horchata - all elevated with the uncompromising standards of quality and technique that have made America's Test Kitchen a trusted authority. Alongside these culinary delights, you'll find engaging essays that shine a spotlight on the influential chefs, local producers, and unique ingredients that give the Southwest its unmistakable flair.

Whether you're a seasoned Southwestern food connoisseur or eager to expand your culinary horizons, this event promises to be a true celebration of the region's vibrant flavors and rich cultural tapestry. Tune in, get inspired, and let your taste buds dance to the rhythms of the Southwest!