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Labox Alco

Wines and Spirits

Utilities

Reference

⭐️0 / 5

Rating

🙌0

Ratings

📼6 scs

Content

📦~ in 1 month

Updates frequency

🗣❌ unsupported

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Versions
Price History
Description
FAQ

All Versions of Labox Alco

2.3.1

June 13, 2024

Fixed decimals issue for devices in France

2.3.0

June 4, 2024

Performances improvement

2.2.0

June 3, 2024

The new version of Labox Alco is now Free. The design was redone, the performances improved

1.44.1

January 5, 2023

Deprecation explanation card

1.36.1

November 10, 2021

Added two new free Boxettes: SO2 Calculations and Ingredient Adjustments Fixing the display in the account page

1.35.1

September 30, 2021

Added two new free Boxettes: SO2 Calculations and Ingredient Adjustments

1.26.1

July 18, 2021

Further improvement of social authentication using Google button

1.25.1

July 16, 2021

Improvement of social authentication using Google button

1.24.1

February 28, 2021

Addition of the pure alcohol conversion boxette, available in parallel with the volume conversion boxette. Improved the boxette menu. Improved some calculations for alcohol conversion boxettes. Text corrections. Added information in the account page

1.23.1

January 18, 2021

Updated the default unit for concentration for the EU New version format of app name for better usage analysis Internal improvements, handling of forms

Description of Labox Alco

Free application for Wines and Spirits professionals: Alcohol, Volume conversions and Reduction or Raising the alcohol level. Developed by Labox Applications and EC Consulting: LABOX® offers ergonomic "Boxettes", unique in the world, to make your calculations and conversions more reliable. Alcohol and volume conversions as a function of temperature follow the International Legal Metrology Recommendation (OIML) R22 of 1975. EC Consulting has published works about these Alcohol Tables to be discovered in the application. Calculations of volume in a barrel are based on the mathematical model used in the Triple Census Book of Mr PRUVOST-LE-GUAY. Calculations for raising or reducing the alcohol level take into account the contraction factor inherent in hydroalcoholic mixtures. EC Consulting is a company created in 2010 by an expert in Quality Control of Wines and Spirits production. It is part of a community of Experts in this field.

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