Baker's Calc

Baker's Calc

Make Perfect Dough!

4 ratings
4 reviews
Free

Details

  • Released
  • Updated
  • October 7, 2020
  • June 30, 2022

Features

Baker's Calc screenshot #1 for iPhone
Baker's Calc screenshot #2 for iPhone
Baker's Calc screenshot #3 for iPhone
Baker's Calc screenshot #4 for iPhone
Baker's Calc screenshot #5 for iPhone
Baker's Calc screenshot #6 for iPhone
Baker's Calc screenshot #7 for iPhone
Baker's Calc screenshot #8 for iPhone
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About

This baking calculator helps enthusiasts improve their skills by providing instant access to crucial information. It focuses on weight-based ratios for sourdough, white dough, pizza dough, and yeast conversions, allowing for precise recipe scaling and repeatable results.

Weight-based dough calculations
Sourdough hydration formula
Pizza dough calculator
White bread recipe science
Yeast conversion
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What's New in Baker's Calc

3.0

June 30, 2022

Updated to take advantage of the newest iOS system performance features

User reviews

No number appears

I have a feeling that the issue is with the color of the type. It is on a white background and if the type is in white it would be invisible - which it is. Too bad. I have had this on my phone forever and the developer has never dealt with the issue, so I am deleting it. Bye.

Response from developer

Tithe recommended fix is to update your phone. This is not possible by the developer.

Can’t see the quantity number

Cursor moves, but no number appears for quantity. Read previous review & same thing happened 11 months ago. No way to contact developer, yes I went to developer website. But lacking the word support. Nothing at bottom of their page or the bars at top for menu. Checked “about” an every available area to click … nada.
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Response from developer

Tithe recommended fix is to update your phone. This is not possible by the developer.

Can’t see the numbers entered

The title says it all you can’t see the numbers you enter, making it almost impossible use

Response from developer

Delete the app and optionally reinstall. We’re ready to help if you can please provide your device type, model and installed iOS version along with screenshots of the problem along with a useful description of where the numbers have been entered that you can’t see, via our website support area.

I kneaded this app!

Easy to understand bakers percentages has given me predictably good dough results.
The yeast converter is handy too. 👍

Developer apps

FAQ

What types of dough can Baker's Calc calculate?

Baker's Calc covers four main areas: sourdough, white dough, pizza dough, and yeast conversions. It allows you to perfect sourdough hydration and calculate the ideal pizza dough based on the number and size of pizzas.

Does Baker's Calc require an internet connection to use?

The provided description does not specify offline functionality. However, as a calculator app, it is likely designed to function without an internet connection for core calculations.

What devices is Baker's Calc available on?

Baker's Calc is available on iPhone and iPod devices. It was last updated on June 30, 2022, with version 3.0.

How often is Baker's Calc updated?

The app was last updated on June 30, 2022, with version 3.0. This suggests updates may not be very frequent, but the latest version is available.

What is the age rating for Baker's Calc?

Baker's Calc has an age rating of 4+. This indicates it is suitable for young children and does not contain mature content.

Does Baker's Calc have ads?

No, Baker's Calc does not contain advertisements. It is a free application without any in-app purchases or ads.

What do users like about Baker's Calc?

User sentiment data is limited due to only 4 ratings. The app's focus on weight-based calculations for precise dough recipes is its primary appeal for bakers.

How does Baker's Calc compare to other baking apps?

Baker's Calc specializes in precise dough calculations by weight, which is a key differentiator for serious bakers. It offers specific features for sourdough, pizza, and white bread, aiming for repeatable scientific results.