
myha - food scanner
Uncover risky ingredients !
About
Scan grocery barcodes to instantly identify potentially harmful ingredients like synthetic dyes, industrial seed oils, and artificial sweeteners. Get clear explanations, find better alternatives, and track your food choices.
What's New in myha
2.0.1
June 12, 2026
Minor bug fix for when sometimes the camera preview wasn't working for certain devices.
Developer apps
FAQ
What does myha flag in food products?
myha flags synthetic food dyes, industrial seed oils, preservatives tied to health concerns, sweeteners and additives like HFCS and aspartame, bioengineered (GMO) disclosures, and ultra-processed (NOVA 4) foods.
How does myha provide information on flagged ingredients?
You can tap any flagged ingredient for a detailed breakdown. This includes its uses, FDA allowances, EU bans, California warnings, and relevant research backing concerns.
Does myha suggest alternative products?
Yes, myha offers 'Clean Swap' suggestions that point you toward better real-food alternatives. These suggestions are brand-agnostic, allowing you to find them at any store.
What is the Nutri-Score and NOVA rating?
myha provides Nutri-Score and NOVA ratings at a glance for scanned products. These are systems designed to help consumers understand the nutritional quality of food.
Is myha available on multiple devices?
Based on the current data, myha is supported on iPhones. Information regarding Android or other device compatibility is not provided.
How often is myha updated?
The latest version of myha is 2.0.1, and it was last updated on 2026-06-12. This indicates a recent update, suggesting ongoing development and maintenance.
Is myha free to use?
Yes, myha is available for free. There are no costs associated with downloading or using its core features, and it does not have in-app purchases or ads.
What is the age rating for myha?
myha has an age rating of 4+. This means it is considered suitable for children aged 4 and above, indicating content that is generally appropriate for a young audience.



