
Nibbly - Ratings
The home for your taste
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Rating summary
About
Beer has Untappd. Wine has Vivino. But the tinned fish, the hot sauces, the kebab places, the boba tea, the dish you always order at that one place — everything else has nowhere to live. Nibbly is that home.
Rate anything you eat or drink, rank it in collections you design yourself, put it on your map, and follow the people whose taste you actually trust. Not a feed you dig through — a taste you can browse.
RATE ANYTHING
Scan a barcode, search, or just type it in. Score it out of 10, add photos and videos, tag where you were and who you were with.
SCAN THE MENU
Photograph any restaurant's menu and its dishes appear in the app — for you and everyone after you. Tap one to be the first to rate it.
UNKNOWN PRODUCT? SNAP THE LABEL
When a barcode isn't in any catalog, take a picture of the label and it's read for you — name, brand, the lot. Every product someone adds makes the next person's scan instant.
KNOW WHAT TO ORDER
Look up any restaurant, café or bar and see what people actually rated there — the menu, ranked by real scores from real visits.
YOUR COLLECTIONS, YOUR RULES
Separate lists for IPAs and pilsners. A ranking of every carbonara in town. Build them alone, share them with a link, or invite friends to build them with you.
YOUR FOOD MAP
Every place you've rated, pinned. Watch your city fill up.
HONEST BY DESIGN
No ads in your feed. No paying to rank higher. Ratings, scores and the feed are never for sale.
Questions or ideas? Say hi at nibblyapp.io
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What's New in Nibbly
1.5.1
October 25, 2026
Shared lists: each item shows the members' average, with every member's own score a tap away, and the header says who is on the list. "Add people" in a collection's menu invites friends to rate with you. Lists can now be private: only you and the people you invite can see them. After you rate something a friend has rated, "See their rating" opens their post directly. Deleting your rating in a shared list no longer removes the item, or anyone else's rating, for the others.
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