
Tilo POS
Till for shops, cafés and bars
About
What's New in Tilo POS
1.3.0
October 25, 2026
Tilo for restaurants, cafés and bars • A menu home screen: your categories as tabs and every dish as a big coloured button, one tap to the order. • The till opens on your tables. Tap a table to see what it has ordered and add to it; free tables, yours and a colleague's are easy to tell apart. • The table's order beside the menu, with + and − on every line and a note for the kitchen. • Each waiter's tables stay theirs. A colleague can add to your table while you're away; you'll see what was added and accept it. • Hand a table over to another waiter at the end of a shift. Closing someone else's table needs a manager's approval. • Print the bill for a table before it's paid. • Ingredients and recipes in the back office: selling a dish takes its ingredients off stock, with food cost per dish, deliveries, waste and stocktakes. • Service charge taxed with the sale where the law asks for it. Selling • Sizes in neat, even rows, with the product's picture beside them. • "Complete the suit?" is only offered for the matching jacket, waistcoat and trousers. • Receipts, payment links and coupons go by the shop's usual channel, text or WhatsApp. For businesses in Poland • The till, receipts, the customer screen and set-up in Polish. • Find a business by its NIP or REGON to fill in its details. Plus many smaller fixes.
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