Wok & Shell

Mom left you a corner of the sidewalk, a few plastic tables and a charcoal stove. Now it's time to rebuild the family shellfish shop, one night at a time. ONE SHIFT EVERY NIGHT - Meet the boats at the morning market. Stock up on clams, cockles, babylon whelks, squid and prawns. Soak the shellfish clean before selling. - Open up at 7 PM: customers order, you cook, serve, clear tables and take payment. Keep them waiting and they complain. Cook well and they rave. - Close at midnight and read the night report: profit, reviews, what to buy tomorrow. LEVEL UP YOUR SHOP - Learn recipes: garlic butter, scallion oil grill, lemongrass steam, chili salt roast. - Hire kitchen helpers, servers and cashiers, each with their own personality. - Buy tables, lanterns and new stoves. Open indoor rooms, the sidewalk and a bar room. - Climb from unknown shop to Legend rank and open branches in other districts. SIDEWALK LIFE - Pull the tarp when it rains, fold up tables when the ward officers come by, cover for staff who call in sick. - Tax collectors drop by, food safety inspectors show up without warning. - Neighbors visit your shop on ỐcMap, rate it and chat on Night Street. Hand-drawn pixel art, real night street sounds. Free to play, no account needed.