TINKLE(magazine) vs Fermentation

Tinkle is a monthly English-language comics magazine for children and for the young-at-heart. Home to popular evergreen toons such as the ever-unemployed goof Suppandi, the hunter-turned-conservationist Shikari Shambu, the power-hungry vizier Tantri the Mantri, and the witty do-gooder Kalia the Crow, Tinkle has had a story for everyone for the last 35 years.     Comics, being a visually appealing medium, is the best way to introduce children to reading. Tinkle makes sure that it showcases stories across all genres—from humour to social drama to adventure and fantasy—to ensure that each reader finds something interesting, that will lead them to explore more books of that genre. Tinkle's latest venture into the superhero-action genre, the series WingStar, has garnered much praise across the country. A 2013 study conducted by a research team at the University of Oklahoma shows that comics help in better memory retention. Mr. Anant Pai and Mr. Subba Rao, guessed this secret in 1980, and founded Tinkle. Since then, the magazine has stayed true to its tagline, 'Where Learning Meets Fun'. Besides captivating stories, it boasts a vast repertoire of informative features, analytical and visual puzzles, vocabulary building games, and fun-based science columns that are not only great knowledge boosters but also tremendous help during school projects**. Tinkle also nurtures the creativity and individuality of its readers by publishing their stories, poems, artwork and opinions in the magazine. In fact, in the recent 35th Anniversary issue, almost all the stories were sourced from the readers!  Awards and Accolades: India’s only All-Comics Magazine for Children – Limca Book of Records Winner of Best Publication for Children Award – Comic Con India Recognition for Special Contribution to Indian Comics over 30 years – Comic Con India (Home to) The 'Best Continuing Graphic Series', Dental Diaries, the comically horrifying saga of a fangless vampire – Comic Con India **As per reader feedback Magazine Subscriptions are available for purchase inside this app. One year subscription - $10.99 (automatically renewed until canceled) Your subscription automatically renews unless auto-renew is turned off at least 24-hours before the end of the current period. Your iTunes account will automatically be charged at the same price for renewal within 24-hours prior to the end of the current period unless you change your subscription preferences in your account settings. You can manage your subscriptions through your account settings after purchase on your device. No cancellation of the current subscription is allowed during active subscription period. Please visit http://www.magzter.com/privacy-policy for our Privacy Policy and http://www.magzter.com/terms-and-conditions for our Terms & Conditions

Roll up your sleeves and take part in the evolution of this wild culinary phenomenon. Transform daily rituals with fun, fizzy, and flavorful alternatives bolstered by surprising health benefits unique to this incredible food science. You’ll discover how easy and accessible crafting your own money-saving fermented masterpieces can be with Fermentation magazine. Inside each issue you’ll find everything you need to know about the art of fermentation, whether you’re an ambitious amateur or looking to fortify your small business. You'll get tips and tricks from the experts, recipes galore, and in-depth features on some of the most outlandish concoctions we can find. About those experts – you’ll love getting to know our exclusive Editorial Board. Six seasoned authors and entrepreneurs will be on hand to contribute authoritative advice and insight for hobbyists and aspiring professionals alike. You may recognize some of the brilliant minds – and their esteemed works – that we’ve assembled: Chris Colby (Home Brew Recipe Bible), Gianaclis Caldwell (Mastering Artisan Cheesemaking), Jereme Zimmerman (Make Mead Like a Viking), Kirsten K. Shockey (Fiery Ferments), Meredith Leigh (Pure Charcuterie: The Craft & Poetry of Curing Meats at Home), and Victoria Miller (From No-Knead to Sourdough). Fermentation Pricing: • Subscription 1 Month - USD 2.99* • Subscription 1 Year - USD 29.99* * For non-US app stores, the equivalent currency charges will apply. Please note: App subscriptions do not include access to subscription-only content on our website. Additional Subscription Information: • Payment will be charged to iTunes Account at confirmation of purchase. • Subscription automatically renews unless auto-renew is turned off at least 24-hours before the end of the current period. • Account will be charged for renewal within 24-hours prior to the end of the current period, and identify the cost of the renewal. • Subscriptions may be managed by the user and auto-renewal may be turned off by going to the user's Account Settings after purchase. • No cancellation of the current subscription is allowed during active subscription period. Privacy Policy - https://bit.ly/2J5Ujfh Terms of Use - https://bit.ly/2J1YZqL • Any unused portion of a free trial period, if offered, will be forfeited when the user purchases a subscription to that publication, where applicable.