CleanUpp vs Soigné

CleanUpp. Less admin. Greater control over food safety. From the first temperature reading to the final cleaning round, CleanUpp makes food safety part of your daily routine. Your team knows what needs to be done, your records are clearly organised, and you can see where attention is needed. Without scattered checklists or unnecessary paperwork. CleanUpp is the digital HACCP app for hospitality, catering, healthcare and retail. Built for frontline teams and everyone who needs to keep an overview. Easy recording, right where you work Record temperatures, sign off cleaning tasks, and complete hygiene checks and production records on your phone or tablet. Clear checklists and quick, intuitive controls make record-keeping easier. Clear tasks for your whole team Turn working procedures into everyday practice with recurring tasks and supporting instructions. Employees have guidance at their fingertips and know what is expected of them. This supports both daily work and the onboarding of new colleagues. Go beyond recording. Stay ahead. Keep track of completed records and see where action is still needed. Clear reports make it easy to retrieve information and understand how your organisation works. Useful for internal checks, team discussions or inspections. From one location to an entire organisation Whether you manage a single kitchen or oversee multiple sites, CleanUpp helps you maintain an overview and work consistently. With flexibility for the tasks and processes that suit your organisation. Connected with Houwers CleanUpp combines user-friendly software with Houwers’ practical food safety expertise. As part of the Houwers platform, you sign in using your Houwers Account. Single Sign-On (SSO) is also available for organisations. Less time spent on paperwork. More time to focus on working well and keeping food safe. That’s CleanUpp.

Soigné puts everything restaurant professionals need in one app. Manage your schedule, track hours in real-time and get complete transparency on your earnings.