ShuttleQ vs ExtendAg ShuttleQ

ShuttleQ.com is a cloud-based Software as a Service (SaaS) Transportation, Tracking, Parking and Guest Management Communication System with a proven track record of optimising fleet operations and increasing guest satisfaction. ShuttleQ allows managers, drivers the front desk to effectively communicate, track and handle all hotel guest transportation aspects. Easy-to-use, interactive and intuitive dashboards with customisable inputs make it easy to communicate with drivers and guests in real time, while keeping track of all guest transportation tasks: dispatches, pickups, drop-offs, reservations waitlist, parking and more. Upon receiving a pickup request, the system will assign the task and notify the next available driver via Shuttle’s app, monitor progress via GPS from dispatch to pick-up to drop-off. Guests are kept apprised of the transportation status via text and email that includes a mobile web link to ShuttleQ to view actual progress via a real-time interactive GPS map & driver tracking, eliminating miscommunication & need to call and tie up the front desk. Can be accessed anywhere with an internet connection, via browser or mobile app, at any time. Shuttle’s integrated parking lot management solution, allowing any size business to keep track of spot availability, permit creation and fees. ShuttleQ.com was created by veterans of the hospitality industry and tested in South Florida's busiest tourist seasons, with thousands of weekly guests arriving and departing via hundreds of shuttle routes to airports, cruise ports and other tourist destinations. Great for Hotels Hospitality * Auto Dealerships * Medical & Resort Community Transportation Note: Continued use of GPS running in the background can dramatically decrease battery life

ExtendAg ShuttleQ allows the shuttle drivers to move and/or dump bulk tomato trailers. They can see the list of tomato trailers that are sequenced for each processing line. You must have an active ExtendAg account with Tomato Inventory and Load Sequencing.