Avero Logbook vs AccuBar

Restaurant managers all over the world use Avero’s Logbook to communicate with their teams about important events that occurred in their operation throughout the day. Good communication is critical in restaurant environments since one shift picks up where the last shift left off. The Logbook makes sure that every team can start with a complete picture of what’s going on in the restaurant. A custom set of fields (e.g. Maintenance Issues, VIPs, Service Notes, 86’ed Items, Employee Issues, etc.) let managers contribute the qualitative story of notable events and issues during the previous shift. This app replaces expensive physical notebooks found in the back office of restaurants. Whereas notebooks are static, susceptible to loss and damage, and aren’t integrated with sales and labor performance data, Avero’s Logbook pulls data directly from the POS and time clock systems to provide quantitative performance insights. Plus, local weather information and national holidays are included to help set expectations for upcoming shifts. Add national sporting events and local happenings with a few clicks, and include your promotions, live music, and happy hour specials too. With all this data in one place, Avero's Logbook paints a complete picture of performance. This is vital information to successfully planning the next shift, week, month, or same day next year. The beta version of Right Now reporting is here! We are testing these NEW features - available to all users that have Right-Now data. Now, Avero users can conveniently find Logbook & Reporting functionality in one location.

NOTE: The AccuBar® bar inventory app is an add-on to the AccuBar® beverage management system. You MUST be an AccuBar customer to use this app; it requires a paid AccuBar account to function. AccuBar® is an industry-leading cloud-based bar inventory system and a powerful tool for managing inventory of liquor/beer/wine in restaurants, bars, hotels, nightclubs, country clubs and other alcohol-serving hospitality operations. This is the tool your bar manager needs to run a modern bar operation. The system uses barcode scanners to quickly scan full and partial bottles and connects to a central database to deliver reports on your operation's performance. AccuBar is used by major names in the hospitality industry to save labor, lower costs and prevent losses in their bar operations. APP FEATURES • Barcodes allow you to quickly count even the most disorganized bar inventory. • Scan barcodes on liquor/beer/wine items using the camera on your phone or tablet, or connect a Bluetooth barcode scanner for even faster scanning. • Scan the barcode on a bottle label, then tap the silhouette to indicate how full the bottle is. AccuBar will then calculate how much liquor is in your bottle. • Scan for receiving, transfers, empties, banquets and more. • Connects to online AccuBar account, which allows you to view perpetual inventory, place orders with your suppliers, manage inventories and much more. • Reports will show missing items, pouring costs, consumption, overstocking, slow-moving stock and other key bits of information that will help you manage your operation effectively and reduce costs while saving labor.