Loyverse CDS Customer Display vs SkyMenu

Loyverse CDS (Customer Display System) is an interactive screen that allows your customers to view the details of their orders and enter their email addresses to receive digital receipts. It's designed to enhance the customer experience and provide a more efficient way to manage orders and receipts. Features of Loyverse CDS: - Order Information: The display shows all the relevant details of customer's order, including items, taxes, discounts, and total amount due. - Loyalty Points: Regular customers can see their accumulated loyalty points on the screen. - Email Address Input: The display allows customers to enter their email addresses to receive digital receipts. - Offline Functionality: Loyverse CDS works even without an Internet connection. Loyverse CDS is easy to set up and can be used with a range of devices, including tablets, and smartphones. It can be a valuable tool for businesses looking to streamline their order and provide a more convenient experience for their customers.

SkyMenu: Customers control their own dinner _E-menu for customers to make orders by themselves on iPad with visualized and attractive pictures, full information about dishes: nutrition fact, price, rating, etc..to help diners take initiative of their meals quickly without waiting for waiters_> > Menu is visually appealing, easy to control and re-check the order. > Diner is able to self-make an order and take note of personal hobbies to the dish. > Easily making additional order at anytime without waiter. > Nutrition information which helps you to better control your meal and health > The information of combined dishes or combo platter. > The information of non-matched dishes to each others. > Visual promotional information and able to approach the diners in the fastest way. > Transparent information from ordering, processing and waiting time: customer always takes initiative and able to track the status of their dishes, etc. > Support for calling the waiter and asking for a bill just right at the table. > Helps restaurant optimizing its operations and reducing the cost of hiring staff.