Dough Gregario vs MicroBakery

An easy to use pizza dough calculator! You start by choosing how many and what size of pizza you would like. Next you choose your dough hydration percentage and salt percentage. Baker's percentage (baker's math) is used to give you the amount of flour, water and salt required according to your choices. All that's left is the amount of time you will proof your dough, at which temperature and what type of yeast you wish to use. These three values will affect the amount of yeast required for your dough.

Meet MicroBakery, the baker’s companion that brings professional recipe management, precise batch calculation, and full process control to your iPhone and iPad. Designed for artisan bakers, home enthusiasts, and bakery teams, the app streamlines every step from formula to oven. Highlights Advanced Recipe Management: Start with 10+ pre-loaded classics (White, Sourdough, Brioche, Croissant) or create and save your own recipes with detailed ingredients and instructions. All recipes use baker’s percentages for professional accuracy. Favorite, organize, and sync recipes across devices with Firebase. Intelligent Batch Calculation: Mix multiple loaf types in one batch, adjust quantities and weights independently, and see instant recalculations. Save batch presets, view total dough weight and exact ingredient requirements in real time. Professional Baking Process: Document full production workflows—mixing, autolyse, kneading, fermentation, proofing, and baking. Manage target dough temperature (C/F), set timings and kneading speeds, support refrigerated or room-temperature proofing, and attach process notes. Multilingual & Bakery Terminology: UI and ingredients in English, Français, Español, Italiano, and Deutsch with smart, cached translations and correct professional terms for offline-friendly performance. User & Data Management: Secure Firebase authentication, private personal recipe libraries, and cross-device access with strong data isolation. iPad-Optimized Interface: Touch-friendly controls, clean professional layout, color-coded visual feedback and haptic cues for reliable in-kitchen use. Who it’s for Artisan and commercial bakers who need precise scaling and workflow control Home bakers aiming to reproduce bakery-grade results Baking instructors and students managing multiple formulas and batches Get consistent results, save time, and scale recipes with confidence. Download MicroBakery and turn every bake into a reliably great loaf.