Mo' Bettahs vs Pub and Putt

The Restaurant Mo’ Bettahs is a ballad to beach life” – New York Times Over 100 million bites of teriyaki chicken served. Mo’ Bettahs started with two brothers, Kimo and Kalani Mack. They grew up on the island of Oahu with a strong culture of aloha (love) rooted in 'ohana (family), traditions, the ocean, and the 'āina (land). When they started Mo’ Bettahs in 2008 they wanted to share the real Hawaii with everyone who entered the restaurant. Eating together, sharing love, and strengthening family is a fundamental part of life on the islands. It will always be at the heart of what Mo’ Bettahs is about. Mo’ Bettahs features 'ono (delicious) steak, chicken, kalua pig and shrimp tempura served with rice and macaroni salad.

Located in the heart of Nampa, Idaho, we bring together a curated craft beer list, cocktails, unique pizzas and sandwiches, and 9 holes of indoor mini golf — all under one roof. Whether it's date night, a round with friends, or league night, there's always something happening. Ask about Mug Club membership for exclusive discounts, events, and guest perks. ALWAYS KNOW WHAT'S ON TAP Browse the real-time tap list before you even walk through the door. Check the On Deck list to see what's coming next and plan your return visit. TRACK EVERY BEER YOU LOVE Check in each beer you try and build a personal journal of your tasting history. Rate beers from 1 to 5 stars, add your own tasting notes, and track how many unique styles and producers you've explored over time. EARN BADGES AND LEVEL UP Every check-in brings you closer to your next achievement. CLIMB THE LEADERBOARD Compete with fellow regulars and claim your place among the leaderboard. SAVE YOUR FAVORITES Tap a heart on any beer to save it to your favorites. Never forget what you loved — or what you need to order on your next visit. STAY IN THE KNOW Opt in to push notifications and be the first to hear when a fresh beer hits the tap.