Elaisian vs Agrovin

The Agriculture 4.0 system developed by Elaisian includes the following packages: APP - weather station data with real-time climate data - 5-day weather forecast - punctual historical archive of climate data recorded on every plot of land on the farm - monitoring management - climate alarms - activities (field notebook) DSS (decision support system) - pathogens for olive, grapevine, almond tree - pathogen notifications and alerts via app and whatsapp SATELLITE - satellite images every 5 days - 3 indices (NDVI, NDRE, NDWI) - agronomic report IRRIGATION - weather station data to understand when and how to irrigate, optimising water use AGRONOMIC CONSULTING - agronomic support from our technicians WEATHER STATION - sensors for temperature, humidity, rain, wind, leaf wetness, solar radiation, temperature and soil moisture

Welcome to the official Agrovin App, your trusted app in the wine industry! This new app has been designed for oenologists, winemakers, tasters and other winemaking specialists. With a unique combination of resources, this app will become an essential tool to have control over your wine. Outstanding features: • Winemaking Calculator. Calculations and conversions tool useful for day-to-day winemaking. It includes calculations such as the YAN, molecular SO2, different additions, acid correction and gas elimination, among others. You will get the results instantly. • Sensations Map. Tasting tool that allows you to represent the olfactory and taste attributes of your wine graphically. It also helps you select the attributes you want to enhance to achieve the desired balance and recommends the necessary products to achieve it. A history of your maps is saved for future reference! • Wine Refining Products. Selection of products designed to enhance the quality of your wine. Classified according to their typology and effect on the wine, these products allow you to influence aromatic, tactile and astringent sensations, facilitating decision-making during the final stages of winemaking. • First Book about ORP in Oenology. This is a complete and practical guide on how the Redox Potential affects the different phases of processing. Download the application now and discover a world of possibilities. Agrovin Group, always with you.