Private Baking Recipe vs PantryPages

Can't find the copied recipes for the dim sum you often make? I have a snack that I want to make temporarily, but the ratio of ingredients in the recipe I found online is different from the usual recipe? Private recipes can solve your troubles. Add various recipes that you like and often make, so you can open the recipes to cook food at any time. Built-in timing function, after the preparation of materials and steps, you can directly time the time You don't need to leave the screen, and the timing will continue when you check the materials and steps. I hope you like it.

Build a personal recipe collection with PantryPages. Keep ingredients, instructions, source links, photos and your own cooking notes together. • Organize recipes with tags and ratings. • Follow step-by-step instructions and mark completed steps. • Add personal notes, modifications and photos, and keep cooking history. • Adjust reading settings while cooking. • Export your library data and share recipe text or images. Optional online tools can help import and process recipes from selected URLs, text and photos. In version 2.0.1, Recipe Processing, sharing recipe improvements, creating public share links and usage analytics have separate choices in Settings > Data & Privacy, and start off on each device. Saved recipes remain available when online processing is off. Online processing sends the content you choose to PantryPages and its service providers. Review imported or generated ingredients, quantities and instructions before cooking. Public links contain a recipe snapshot; copies saved by recipients are not removed when a link is revoked. The native recipe library does not require a PantryPages account.