Oenotools vs Agrovin

Oenotools is a Smartphone application for enologists, winemakers and wine lovers. Oenotools encompasses a series of calculation and conversion tools to be used in the everyday life in the winery or in the home cellar . The calculation and conversion tools of Oenotools help the winemaker and wine lover to : -Easily determine the exact quantity of any additive or processing aid (powder, liquid, gas) to be used; -Manage sulfite additions; -Convert any measuring unit used for analytical characterization or quantification of grape juice and wines (Users have the option to enter metric or US system as reference units and to have the equivalence in other systems if they wish); -Determine the conditions and flow rate for nitrogen stripping of wines. Oenotools is easy to use, and provides quick and accurate tools to every winemaker and wine lover.

Welcome to the official Agrovin App, your trusted app in the wine industry! This new app has been designed for oenologists, winemakers, tasters and other winemaking specialists. With a unique combination of resources, this app will become an essential tool to have control over your wine. Outstanding features: • Winemaking Calculator. Calculations and conversions tool useful for day-to-day winemaking. It includes calculations such as the YAN, molecular SO2, different additions, acid correction and gas elimination, among others. You will get the results instantly. • Sensations Map. Tasting tool that allows you to represent the olfactory and taste attributes of your wine graphically. It also helps you select the attributes you want to enhance to achieve the desired balance and recommends the necessary products to achieve it. A history of your maps is saved for future reference! • Wine Refining Products. Selection of products designed to enhance the quality of your wine. Classified according to their typology and effect on the wine, these products allow you to influence aromatic, tactile and astringent sensations, facilitating decision-making during the final stages of winemaking. • First Book about ORP in Oenology. This is a complete and practical guide on how the Redox Potential affects the different phases of processing. Download the application now and discover a world of possibilities. Agrovin Group, always with you.