ChefMate : Le Copaing du Chef

ChefMate : Le Copaing du Chef

L'essentiel du restaurant

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Free

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Details

Released
January 23, 2025
Updated
October 20, 2026

Features

ChefMate : Le Copaing du Chef screenshot #1 for iPhone
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About

ChefMate is the all-in-one platform built for food service professionals — from independent restaurants to multi-site franchises. RECIPES & TECH SHEETS Create, duplicate and organize recipes with automatic per-portion costing. Bulk-import from Excel. AI generates recipes from your ingredients, auto-enriches nutritional data, allergens and suggests wine pairings. MISE EN PLACE (MEP) Plan production by service (breakfast, lunch, dinner…). Track progress in real time, manage use-by dates, catch-up production and full traceability of every operation. STOCK & RECEIVING Real-time inventory with alerts on expiry dates, out-of-stock and low thresholds. Receive deliveries with HACCP temperature logging, batch numbers and quantity validation. SUPPLIER ORDERS Browse supplier catalogs, build carts, schedule deliveries and track every order from draft to reception. Export purchase orders as PDF. HYGIENE & HACCP COMPLIANCE Daily temperature logs, Sanitary Control Plans, batch traceability, regulatory archiving and full audit dossier export for health inspections. HR & SCHEDULING Employee profiles, auto-generated schedules, timeclock with personal PIN, overtime tracking and leave management with approval workflow. FRANCHISE & MULTI-SITE Centralized dashboard, restaurant benchmarking, shared recipes and suppliers, consolidated alerts and per-location compliance audits. ANALYTICS & PERFORMANCE Financial dashboards (purchases, sales, margins, waste), compliance KPIs, trends and period-over-period comparisons. INTERACTIVE DEMO Try ChefMate risk-free with a personalized demo tailored to your sector and pain points. ChefMate — Less admin, more cooking.
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What's New in ChefMate

2.2.0

October 20, 2026

ChefMate 2.2: our most complete release yet. Purchasing and invoices - Import purchase orders and invoices from a photo, PDF or Excel file - Compare order, delivery and invoice, with price differences - Validated invoices are locked - See how each price increase affects the cost of your dishes Stock and inventory - Count inventory by location (storeroom, cold room, bar...) - Clearer goods receiving, including free items - Correct a batch with a before/after preview - Cost centers and seasonal thresholds Recipe cards - Sub-recipes, yields, allergens and dietary tags - Selling price entered including VAT, margin calculated automatically - Organize recipes in folders Management - Dashboard that adapts to your setup progress - Consolidated view for groups and franchises - Point-of-sale reconciliation - Redesigned service close and prep lists Also new - Step-by-step guided setup - New staff scheduling - Fully redesigned interface - Now available in Spanish and Italian - Updates applied as soon as you open the app - Many stability fixes

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