Bread Book vs Just Bread

Bread Book is a conversion tool for bakers and home cooks. Add your favorite recipes and instantly see the baker's percentage for each ingredient. *Adjust servings* Move the slider up and down to adjust the serving size for each recipe. Need to make half as much as last time? Slide down until you see "0.5x". Making double? Slide up. Making a feast for all of your friends and family? Edit the recipe to increase the maximum serving size to 4x, 8x, 20x, as high as you want and then slide up! *Capture the moment* Bake the perfect loaf of bread? Take a picture of it on the recipe page to show your friends, and in the future, use the photo to compare against your next great loaf. *Flexible notes* Can't remember whether to bake at 450° or 500°? Write it down in the notes section. You might also take notes on how many folds and at what interval, or how much starter to use, or what happened when you increased or decreased the hydration, whether to use a steam tray, or how long to let your bread cool. Remember, baking is a science, and notes help you stay consistent. *Share your recipe* Tap the share button to send your friends and family a copy of your recipe.

Just Bread is an application created for all lovers of home baking. Find a recipe for tasty and healthy breadstuff, create homemade bread, and see for yourself how simple it is! Use the Hydration Calculator tool to quickly calculate the irrigation of your bread. Choose the right ratio of water to flour and leaven, and learn about their dependence. You will gain knowledge and experience on how hydration effect the type of bread you create. Every beginner will be able to get through a few easy steps to enjoy real, valuable, and delicious bread. Don't worry if sourdough bread is overly time-consuming for you - JustBread also includes recipes for yeast bread. Be up to date with the recipe's steps and set a dedicated reminder. A house that smells of bread is a memory that you always come back to. Homemade bread stays fresh longer and tastes better because it doesn't contain unnecessary chemical ingredients or preservatives. The ingredients of the bread are flour, water, salt, and depending on the recipe, leaven, or yeast. Grains and spices are also an interesting and tasty addition that gives your bread a unique flavor and expressiveness. Find out how pleasant baking bread at home can be - it's a relaxing and appreciative ritual that boosts your mood. A gently cooled, crispy loaf disappears at a blistering pace, especially when you spread slices of bread with butter. And it's all only bread. Just Bread! Help us improve the application - we believe that every opinion/feedback is valuable and necessary for the development of new functionalities.