IKAWA Pro vs VST CoffeeTools PRO for iPhone

IKAWA’s Sample Roaster is enabling consistent, repeatable roasting by using digital precision. It improves quality, saves time and encourages collaboration and learning through profile sharing. SMARTER SAMPLE ROASTING The IKAWA Sample Roaster will automatically adjust heat and airflow to match your roast profile. This means consistency between your roasts and everyone else on the team, over and over again. Design and edit roast profiles with up to 20 temperature points and 10 fan points, then repeat roasts or fine tune your roast profiles. Edit profiles for the Exhaust Temperature Sensor, Inlet Sensor, and airflow with up to 20 control points on each line. ONLINE ROAST PROFILE LIBRARY IKAWA Sample Roaster profiles are shareable, and you can access our global roast profile library or share your own with your colleagues. HANDS FREE ROASTING WITH DIGITAL PRECISION AND CONTROL The IKAWA Pro App delivers hands free roasting with the incredible precision and control. Set a profile on the app, press go and the roaster will execute that roast with precision. CREATING A COMMON LANGUAGE Not only will you have access to our Roast Profile Library with profiles from around the world, but you can create a company set of roasts. This means from location to location, day to day, the roasts you and your team sample are the same. Save and share profiles and roast history, including; Colour Change, First Crack, Development Time Ratio, Rate of Rise graph, Roast Data CSV, Photos and Notes IKAWA’s patented Sample Rosters and designed and manufactured in our London workshop. To learn more, please visit www.ikawacoffee.com/for-professionals

PROFESSIONAL COFFEE TOOLS DESIGN SOFTWARE for the BARISTA, SPECIALTY ROASTER, CAFÉ and RESTAURANT OPERATOR and COFFEE & ESPRESSO BEVERAGE EQUIPMENT DESIGNER Based on MoJoToGo – Best New Product SCAA EXPO 2010 VST's UNIVERSAL BREWING CONTROL CHART SOFTWARE For Coffee, Espresso, Cupping and Equipment Design • Simple 2-Step Design Process with Direct Chart Data Entry Select the point on the Chart and the amount of Beverage, Brew Water or Coffee Dose. VST CoffeeTools™ does everything else. • Drag-and-Drop coffee recipe design works in all modes. All recipe values are automatically calculated and displayed for any brewing recipe protocol. Full conversions provided, including between brewing methods. • Portrait and Landscape mode charts supported • Works with all types of brewing methods including: drip and auto-drip; infusion and full-immersion, cupping and espresso methods. • Supports iTunes File Sharing. Import/Export all data and measurements. • Share individual recipes, data & measurements to/from other versions of VST CoffeeTools. • Fully functional with or without a coffee refractometer. Refractometer measurements may be plotted separately using measured total dissolved solids (% TDS) and Beverage amounts to chart and compare actual brew results to design target values. • Conversions for volume and weight measurements and U.S. Standard (English) to Metric units are supported in any combination. Design recipes for Drip can be directly converted to/from Infusion/Immersion methods, while maintaining identical extraction and strength relationships. •Extraction Yield normalization is automatically provided on the VST Universal Brewing Control Chart for all brew methods: Drip, Infusion, Espresso, Cupping; brew water temperature (volume measurements); liquid retained in spent grounds; CO2 & Moisture content of the ground coffee. Defaults are provided for all preferences, and may be customized separately for all modes as required. • A wide array of Presets are provided in all modes of operation that are typical of those found in home and commercial service. Each mode provides a full set of custom Presets that are user defined. • Full recipe details database maintained separately for Coffee, Espresso and Cupping. Sorting by Date, Name and Taste Score provided. • The VST Universal Brewing Control Chart supports direct touch-screen data input, pan and zoom functions, auto-scrolling of chart with ordinate and abscissa axis and reset functions. Design points for % TDS and % EXT are step-less with snap-to-grid increments provided (TDS @ 0.05% and EXT at 0.1% increments). Region of Interest (ROI) overlays are optionally provided for SCAA, SCAE, NCA regions with taste defect labels. Custom User defined ROI is also included separately for all modes. • Complete calculation results are displayed for: Dose, Brew Water, Beverage, Liquid Retained Ratio, Spent Grounds Weight, Coffee or Espresso Brew Ratio, Extraction Yield in both Design and Measured values.