America's Test Kitchen User Reviews
Customer Experience
~ Based on 462 written reviews from the US App Store.
What users say
Summarized from real user reviews of America's Test Kitchen. Based on 17K reviews and a 4.9/5 average, it highlights the 4 positives and 4 negatives reviewers mention most about this Food & Drink app.
Positive things
- 🚀Easy to navigate app
- 👍Excellent recipes and cooking tips
- 👍Helpful product reviews and recommendations
- 👍Valuable subscription worth the cost
Negative things
- 🐛Frequent login issues and app crashes
- 🐛Unreliable server connectivity
- 🐛Inconsistent app performance and bugs
- 🔍Limited search and organization features
Is America's Test Kitchen Safe?
America's Test Kitchen appears safe based on user ratings. AppsHunter Safety Score for America's Test Kitchen is 98/100.
This assessment is based on 16,889 user ratings, with an App Store average of 4.9/5.
Safety Analysis
~ Based on 16,889 App Store ratings for America's Test Kitchen.
Is America's Test Kitchen Legit?
America's Test Kitchen appears to be a legitimate app. AppsHunter Legitimacy Score for America's Test Kitchen is 90/100.
Based on 90 of 100 points across 7 verification signals from App Store and developer data.
Top reviews
Butter chicken is my favorite dish. I’ve never made it fresh before. This is even more delicious than at a restaurant!!
You know it’s gonna be delicious when it an ATK recipe. Anyone who enjoys cooking needs to have this subscription. I love that I can save all my favorite recipes digitally and browse for new ideas whenever
These are super easy. The recipe is clear and accurate. These taste very authentic.
14 free trial and then you must pay.
I can make any recipe on here with confidence it will turn out well. I love the explanations of why certain techniques are used, the ability to take your own notes on the recipes, and that ATK staff often respond to questions cooks leave on the recipe about modifications etc. Can’t recommend enough!
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I used a common sweet Italian sausage and it really changed the meal to something special. Next time I’ll try it with venison or quail.
I have made this several times. I now sprinkle 1/3 c golden raisins into the layers.
These people are money grubbers. You can’t do anything with this without paying for a subscription. The App Store should disclose that. I would not have bothered to download
ATK recipes are great and give me the confidence to try new dishes without worry.
Honestly, the first cooking app I see is available to me requires money for me to even use it, then again stating it’s for 12+! I’m 14 trying to learn how to cook without stressing my parents about money, and so they aren’t constantly over my shoulders about how dangerous cooking is while I’m actively cooking. I wish some apps have free online programs for teens and kids who mature quicker than adults like to admit! Although this app showed helpful tips, the constant “Join free for 14 days!” Is an annoyance. Being my age is a struggle with my situation and preferences. Helpful, then again, not. So, Could be better.
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You know an app’s search function is bad when you have to use Google to find a specific ATK recipe instead. Also, it’s surprising that you still can’t zoom in on recipes or articles. That feels like a basic feature in this day and age.
While I appreciate a slice of carrot cake every now and again, it is not my go to. Until now. The texture and spicing in this cake is ethereal and the icing perfectly balances the cake and is just lightly sweet. I will continue to make this on repeat, no matter the season or fresh fruit and berries I have access to. This is an amazing dessert!!!
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Made exactly as written and bread is moist but not wet, and has perfect seasoning. I also made the other zucchini bread recipe with dried cherries. I like that one as well, but think this texture is better. Note that you scrape out the seeds from the Zucchini and then shred. I missed that important detail the first time and luckily had another from the garden.
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I LOVE the way ATK always provides the science behind their recipes. I am a 100% research proven professional, and ATK gives me that ‘warm and fuzzy!’
ATK’s app is the best app on my phone. It’s constantly updated and has a friendly interface.
When I first discovered ATK a few years ago I started recording every episode. I ordered the cookbook and became a member. I don’t usually do that but ATK had the most versatile recipes. Some were not for me but so many were. I have made numerous recipes from ATK and not one has been bad. I also love the reviews on tools and food items. I’ve even bought a few of them! Keep up the good work.
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One of the best beef Ragu recipes out there. Do not deviate from the recipe, it will be perfect.
My expectations for website partner apps is often low, but ATK nailed this app! Very clean, clear, and friendly. One bug that I’ve encountered is that I’m unable to use the save/bookmark feature in the app. I can do this online, so it must simply be a glitch.
I’ve had a membership to ATK for several years. The main reason I like it is the recipes are straightforward. Most ingredients are very reasonable and I don’t mind buying them, not too exotic and the instructions are very clear. I love the videos and especially appreciate the science that is behind these recipes. They really put a lot of thought into them rather than just tossing ingredients together that sound like they would taste good. I feel that the membership is well worth the cost. The other reason I really appreciate the membership is reading all the comments on every recipe that interests me. I like the fact that you can search in the comments by a specific word if you’re looking for something relatively specific ingredient. But the comments are great and very helpful
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I installed this app after being offered a special service from another app and after downloading and installing it, the did not get the reward offered. So I’m unsubscribing now

