Backbar vs Olive by Filthy

Backbar helps restaurants and bars increase profitability, decrease COGS, and run a more efficient beverage program. Backbar, the only free bar inventory app, saves hours on counting inventory and simplifies bar management. Backbar not only solves inventory management, but also streamlines vendor purchasing and tracking, menu costing, and financial tracking. Here are some of the many features of Backbar: - Quickly count inventory across many locations, devices and users, syncing in real-time - Count inventory in multiple locations and on multiple devices simultaneously - Scan barcodes to instantly find and count products - Streamline purchasing by sending orders to all your distributors with a single tap - Track past orders and invoices for all your distributors - Connect to your point-of-sale (POS) system for real-time inventory depletions - Save digital invoices easily by taking a photo - Connect to over 1,300 beverage suppliers for automated product updates and cost changes - Educate staff with tasting notes and drink information - Cost out cocktail recipes and optimize menu pricing - Quickly add a new item from our global database of over 300,000 wines, beers, spirits and other beverages Download the app today and make beverage management easier with Backbar

Filthy Cocktail Mixers & Garnishes are served by the best bars & retail stores in the world - And now, choosing Filthy earns rewards for your on/off premise account! Filthy® makes Premium Mixers & Garnishes for people who care about cocktails. It's simple: You show love to your guests by choosing Filthy, we show love to you through rewards. So, if you're an On/Off Premise Account buying olives, cherries & mixers through a Spirits/Wine Distributor: - Download the Filthy Olive App - Order Filthy [via your spirits/wine distributor] - Earn points - Redeem for cool stuff The Filthy Olive app also allows you to earn points by showing Filthy love in other fun ways, and gives you access to info about the brand, products & promotions. Let's make the drinks people love, better. Cheers!